Friday, February 25, from 6:00 p.m. to 9:00 p.m.
Saturday, February 26, from 10:00 a.m. to 2:00 p.m. and from 4:00 p.m. to 8:00 p.m.
Sunday, February 27, from 10:00 a.m. to 2:00 p.m.

Sample of truffle recipe books from the private collection of the photojournalist, gastronome and collector from Oson, Toni Carrasco.